Parece mentira que un restaurante tan flojo aparezca como segundo mejor de Mxico en una lista como 50 Best. Les entres taient dlicieux et cratives et les desserts aussi. The problem is that it was tasty because the beef was drenched in al pastor sauce. with Salmoriglio , -Yellowfin tuna (served rare), Mooloolaba, Qld $54, with zucchini, chilli, watercress and chive salad, Charcoal grilled Flinders Island lamb backstrap 210g, smokey eggplant, truss cherry tomatoes and mint, David Blackmore 28 month Wagyu Topside 9+ 280g, Bone marrow butter, braised radicchio The food was truly spectacular. The food was ok. Maybe because I just did a weekend in Napa at the Solage dining at Press and Solbar But the food was a little on the blandside. I can get fantastic al pastor tacos at Tizoncito for a buck a taco. No sides available. something covered in a candied leaf) was really good too. We were seated at the back of the ground floor. a city like Mexico City, it didn't 'Wow' me as many places do so it's a 'maybe' for a return. Rosetta: Terrible service! Write by: . Arrived on a small bed of greens. 100% recommendable. Its cuisine is based on a deep respect for Mexican ingredients. There was no flavour of the beef. Blanco Colima is well known for embracing culture, art, music, gastronomy, good wine, and mixology. Rosetta had neither. Will recommend it. Very attentive waiters and timely food. They regularly kicked the leg of my chair as they came by. Yes its very expensive but its one of the top spots in Mexico City and its female owned and run. The drinks were creative and tasty. The tartar and endivias were average. Made it difficult to make a reservation when tables were available, Perfect really loved everything The decor exquisite and the food interesting and savory. I would come back again but would need to save up cause its not cheap. Make a reservation far in advance. mescals were good, but, we were also happy that they had saki on the menu as we liked to have a departure from the usual drinks. The former had a fantastic sauce and higaditos were well cooked. Note: your question will be posted publicly on the Questions & Answers page. We could not even tell it was beef. Great food and service. Visited this location on a friend's recommendation. What a great experience - the food was beyond! Service was pretty good. I can honestly say I have never felt so rushed in a restaurant. There was no flavour of the beef. I wish when a table asked for a wine list that there would be several menus given. Rosetta is an excellent restaurant. The fish was overdone and had no spicing at all. Cocktails were good and the bar is attractive with good service. I am not joking! Due to vintage changes, supply, and time limitations wines are subject to change. Another not so good choice is the beer All in all a good dinner but definitely no need to come back.More. #southbeach #miami #ros . Seriously disappointing - dont bother.More, Best meal we had in Mexico. The menu is Italian with a Mexican twist . There are two locations in Roma and Coyoacn, and I recommend making a reservation in advance, as it can be booked two to three weeks ahead. Comida maravillosa, como siempre. I thought maybe I'd forgotten to order a side so I checked the menu. Get quick answers from Rosetta staff and past visitors. Many reviewers wrote about intrusive service and that Ican confirm. For main I had sea bass in a tarragon lemon and white wine sauce. The fish, a small piece of seabass, arrived, was released from the crust, and plated over a few limp pieces of arugula. You can specify link to the menu for La Rosetta using the form above. Save. But there was nothing with the fish. El Comal y la Olla, Mexico City: See unbiased reviews of El Comal y la Olla, rated 5 of 5 on Tripadvisor and ranked #3,506 of 8,021 restaurants in Mexico City. 1. Delicious food and cocktails, lovely atmosphere! Some of the best flavors Ive had in a long time. At this point we punted. The space and designs are amazing. With this in mind, for this list we are putting more emphasis on the region the wines come from, than on the varietal that its made with. But the chef likes lemon! Buenas recomendaciones y sugerencias del personal del restaurante. Walked in off the street and was immediately accommodated. All dishes were the same way, but you could order a potato dish, for example. We did not get the focaccia bread (maybe because we had the ant butter as a starter). and service. 06 Sep 2017. view view gallery. We both had starters and fish as the main. We werent too bothered by it as some other reviewers here but found it rather bizarre. The menu looks impressive but youll be underwhelmed when it lands on your table and the cold and rude staff will leave you wondering why youre paying through the nose. We both had starters and fish as the main. Rosetta is an excellent restaurant. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Read reviews and book now . We wanted to try to support the country wine producers. Cocktails were good and the bar is attractive with good service. Now the food. Please let our team know if there are any dietary requirements amongst your guests. 5.8K views 1 year ago I visited Pujol, Quintonil, Sud777, Lorea, and Rosetta when I went to Mexico City and had some of the best food of my life. Owner Elena Reygadas studied in New York and London before returning home to open Rosetta in 2010; since then, she's been named Latin America's Best Female Chef (in 2014), earned a place on Latin America's . They cleared my partners plate from her main the moment she put the last fork full in her mouth. Rosetta It is located in Colonia Roma. Siempre una deliciosa opcin. . We sat inside and the ambiance there was great. Some of the best flavors Ive had in a long time. The inside is an old house with trees growing inside! Note: your question will be posted publicly on the Questions & Answers page. I use review sites a lot to find the right places so I like to try to contribute too, to help others make the right choices. El lugar bonito pero podra estar mejor ambientado. The space and designs are amazing. We have never seen such meagre pouring of wine. Our starters arrived before our wine. I would definitely give them another go but not during the busy season. The cabbage was thought to pick up and bite or to cut but that sauce was delicious. The communication by waiting staff could have been better considering we are native Spanish speakers, a little more warmth perhaps. Panaderia Rosetta, Mexico City: See 504 unbiased reviews of Panaderia Rosetta, rated 4.5 of 5 on Tripadvisor and ranked #78 of 7,997 restaurants in Mexico City. Now the food. We are traveling around Mexico and wanted to find somewhere special for dinner in Mexico City. Pasta was cold. MonSat 6:30 pm11:15 pm, Favor de contactar a eventos@rrosetta.com.mx, Colima #166, Col. Roma, Mxico, CDMX 06700, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Vegan, Wine, Reviews can only be made by diners who have eaten at this restaurant. The waitstaff was extremely attentive. We asked for a couple of glasses of white and the curt waiter said that by the glass they only had a dry Riesling. We were seated at the back of the ground floor. No vegetables at all. The inside is an old house with trees growing inside! Ciudad de Mxico. The service is very efficient (maybe a bit too efficient as you get the feeling that the faster you eat and go, the better). We did not get the focaccia bread (maybe because we had the ant butter as a starter). It was very cramped. One receives the cocktail and wine list w/o menu which isweird in my opinion as one might chose the wine as a function of the food. So fresh, so beautiful, so skillfully prepared. Comida maravillosa, como siempre. The menu charts an exquisite course through signature antipasti, primi, secondi, contorini and dolce. Wonderful experience! The seats were terribly uncomfortable. Hadn't even put her cutlery down or began to chew. Had lunch at Rosetta on the outdoor patio. By Karen Tee. Rosetta kind of has a mini restaurant-cafe empire in Mexico City with multiple bakeries around the city. Fantastic food, dining experience. Service was pretty good. Y una cocina muy normalita. Looking forward to returning again and again. I had the savoy cabbage. The location is nice, service was quite good. The fish, a small piece of seabass, arrived, was released from the crust, and plated over a few limp pieces of arugula. La pasamos bien pero repito nada extraordinario como haba escuchado. For main I had sea bass in a tarragon lemon and white wine sauce. Colima 166 Our Rating. Something high end with great foodand service. I ordered the fowl broth with pheasant tagliatelle as a starter. Beautiful space and good service, but the food completely missed the mark. Overall it was a good and tasty experience but not outstanding, except the white mole carrots which were exceptional (mostly the mole). Inside was very busy. As soon they sell modelo or heineken ill bethere againMore, This is the version of our website addressed to speakers of English in India. Very expensive.. 2 drinks, 2 salads and 2 pieces of fish on wilted lettuce .. no sauce, no veg, just a piece of steamed fish .. no desert or coffee and it was 200$ Canadian .. hubby was still hungry .. nice place and great server but no I would not recommend, Food was just good but service was amazing. The service is very efficient (maybe a bit too efficient as you get the feeling that the faster you eat and go, the better). I actually left really annoyed - it felt like wed gone to somewhere supposed to be worthy of a special night and they couldnt care less. Book now at Rosetta in Mxico, CDMX. But there was nothing with the fish. We really enjoyed the stay, great service food and atmosphere! Amazing food, great service and a stunning space. Parece mentira que un restaurante tan flojo aparezca como segundo mejor de Mxico en una lista como 50 Best. Rosetta had neither. Its cuisine is rooted in a profound respect for Mexican ingredients and distinguished for its innovative combinations. MonSat 13:0017:30 Good food, helpful staff. Rosetta Ristorante radiates Italian charm from its elegant abode at . The Ultimates: A Mexico City Guide from the Experts "In a city as sprawling as Mexico City, which is home to more museums than any other city in the world, and has enough restaurants, food carts, and cafes to feed you every day for years, it helps to distill things. We ordered 3 dishes: 1) Lobster aguachiles (raw lobster). Hand-made pasta is prepared daily, rich meats include Porchetta and Bistecca Fiorentina, and sensational seafood is highlighted across all sections of the menu. 926 reviews #163 of 5,253 Restaurants in Mexico City $$$$ Vegetarian Friendly Vegan Options Gluten Free Options. In La Condesa we especially enjoyed Cedrn, La Capital, Ciena and Le Bon Bistro. Could have made it at home. Mais les plates principaux taient trs simples. Everything was delicious! This is the place to try the family recipes that make Mexican food unique. My partner had spaghetti with lobster. Comida maravillosa, como siempre. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. capers and parmesan, Parmesan, with apple balsamic and hazelnuts, Roasted pistachios and spiced marsala glaze, wild berries, saba and white chocolate crumble, Fior di latte gelato, fresh espresso, The menu is a collection of common and not-so-common Italian dishes: light, pillowy gnocchi; tagliatelle with morels; asparagus risotto and malfatti filled with potato and red peppers. All dishes were the same way, but you could order a potato dish, for example. Menu style reminded us of Husk in Charleston/Savannah - redefining and surprising us with what Mexican cuisine is. The cabbage was thought to pick up and bite or to cut but that sauce was delicious. The service was great as well. Insta Posts. Our starters arrived before our wine. We had a terrific meal! I think the problem was us/open table, but Rosettas staff were not friendly. We sat inside and the ambiance there was great. expensive. For these prices youll do incomparably better at many places in CDMX. Good food, helpful staff. All in all a very disappointing experience and one I would advise you to avoid if you have any experience whatsoever of eating in nice restaurants.More, When we arrived, our reservation was not honored. This is where our good experience ended. The staff was very knowledgeable. It was just warm. Our meal was absolutely fantastic. Cuauhtmoc. It didnt disappointwe would go back. This was my second time at Rosetta. Sunday brunchin' at Rosetta Bakery! And the whole dinner experience and service were top notch. Generally it was a nice dining experience. Are you sure you want to delete this answer? Pasta was cooked well. Came back for dinner and had a terrific time - 4 different pasta dishes, all wonderful, homemade pasta that was both flavorful and delicate. Yes its very expensive but its one of the top spots in Mexico City and its female owned and run. Parole Polanco 2,712 reviews Open Now If you happen to be in Mexico City, it is a must! We do ask that all group bookings pre-select wines for their booking. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Pasta was cold. An oasis away from the busy street life. Crudo de kampachi was by far the best and most elegant starter. We ate in other top restaurants in MXC, and this one was the most expensive.More, Our friends recommended this restaurant and made reservations for the 4 of us which was great because it appears that you need to have advance reservations. All in all a good dinner but definitely no need to come back. Something high end with great foodand service. It was just warm. The waitstaff was extremely attentive. Very odd. The atmosphere is amazing and the restaurant has really character. Every person working at Rossettis was so accommodating, helpful and lovely. I am looking for an early morning alternative in Roma N to Panaderia Rosetta for sitting down to a quality coffee. Finally, they seated us at an available table in the area outside the main dining room, under a speaker playing a soft rock playlist. Italian Rosetta 5.4 KM Located in one of the most beautiful and alternative avenues in La Roma, Rosetta has a menu made up of Italian cuisine with Mexican touches. Gluten free options. Pasta was cooked well. The plate essentially a pile of greens . Menus of restaurants nearby La Perrubera menu #34642 of 72705 places to eat in Mexico City Ruidoso, con mesas pequeas y estrechas y un servicio despreocupado. Answer 1 of 2: I'm in Roma Norte for three days next weekend, Thursday-Sunday, as a stopover to Guadalajara and three weeks of Spanish immerdion. They work fast. My girlfriend still had the glass in her hand taking the last sip when she was asked if she wanted another cocktail. Oh and the jasmine margarita was SO GOOD. Fish was well cooked. We had the endive salad in a vanilla sauce which was bland. A lovely evening. Fantastic food, dining experience. Absolutely lovely atmosphere as well! I love all raw seafood, but this dish tasted what I imagine dirty kitchen towels to taste. Inside was very busy. Creativity is amazing. We were unlucky to be on a two person table which was very small. Valentines lunch with my wife. Crudo de kampachi was by far the best and most elegant starter. Valentines lunch with my wife. Para el costo y su renombre, tiene que ser espectacular todo, desde el servicio, la comida, el ambiente, y no fu as, algunos platillos buenos y otros dejan mucho que desear. MonSat 1:00 pm5:30 pm I love all raw seafood, but this dish tasted what I imagine dirty kitchen towels to taste.
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